Shrewsbury
In 1949, the Mayall family made the decision to go organic, shunning the common farming methods, which relied on the use of artificial fertisilisers and chemicals and choosing instead to work with nature. In making this decision when they did, they became one of just a tiny handful of farms...
Why haven't I come across Pimhill Farm before?? Really great products which they grow themselves. Very nice
Helen Benson - 30 October 2011
